As number 2 of five in the series Miracle Foods (superfood) I place the celery in the vegetable category. You can read more about our everyday Miracle Foods here Celery Technically, celery is not a vegetable, it counts as an herb. But I have included it as a vegetable, since it is in the vegetable […]
2 cups Beets have a pungent taste but in this recipe they are quite delicious. Beets are known for being both blood cleansers and blood builders! Enjoy this sweet, creamy and nutrient filled juice. The strawberries really make a difference. Ingredients 1 red beetroot, medium 2 oranges 3-4 carrots, large 5 strawberries Preparation Juice everything, […]
Serves 1-2 Radishes are great to eat as snack or chopped in a salad. Use the greens as well, if fresh. They are a little bit pungent and bitter, almost like mustard greens, but quite beneficial to us. Add them to a smoothie, along with a ripe pear for sweetness, and enjoy! Ingredients 1 cup […]
Mike Adams from NaturalNews posted these findings about parsley and tumors. Apparently parsley, celery and other foods like apples, oranges, nuts and other plant foods contain a specific substance that can stop certain breast cancer tumor cells from multiplying and growing. I found it very interesting and wanted to share with you: “(NaturalNews) Did you […]
A delicious and easy to make soup, that takes no time to prepare. It is great for summer because of the naturally high organic sodium content in both celery, sea salt and dulse flakes. The soup turns out really creamy when you blend it in a power blender, but tastes just as good in a […]
“A walnut looks like a little brain. It must be good for it too” This principle and ancient knowledge was called “The Doctrine of Signatures“, and it was believed that the shape, color, taste, smell and other properties of a plant gave hints of its use in healing. This categorization was probably first recognized in […]
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