About Åsa

Åsa Johansson is an international certified raw food teacher, chef and lecturer based in Fort Lauderdale, Florida, USA.

She offers raw food classes, courses, lectures/talks and demonstrations. She is also involved in online raw food coaching/counseling both online and in person. Furthermore she writes about her local raw food world and raw food research in her blogs and books.

Åsa is lecturing and teaching in Sweden and other countries at times. Recently featured in NÄRA Sweden’s largest spiritual magazine, and FEMINA, Sweden’s largest magazine for women. Her interview was also published in Hemmets Journal, their largest weekly magazine, where she supplied all the recipes for extensive articles about raw foods.

With over 30 year’s knowledge of raw food and over 10 years of eating a high raw vegan diet, she has been teaching and lecturing and “revealing the magic” for 9 years now. She is the author of: 10 Delicious Raw Breakfasts For A GOOD Morning! and 3 Days Raw With Åsa!

Åsa is constantly researching, learning and expanding her knowledge and her business, On The Lime; always on the lookout for information, recipes, preparation techniques, and products to share.

Comment from Åsa regarding her name:

-My name Åsa is not the simplest or easiest to pronounce, write or remember – sorry about that!
I am quite fond of the Swedish name my loving parents gave me though. It means something like Viking goddess, so I should feel proud, right? Norse goddess of light and the rainbow.

However to help you out, the Scandinavian letter “Å” in my name Åsa, is pronounced like the letter “A” in RAW and in awesome. Makes it a little bit easier to remember I guess…”

Her passion

-I live what I teach, because it is my passion and I enjoy this life style to a great extent. If you are going to learn something new, why not learn from people who are passionate about what they do?

It all comes down to one question: What is your health and well-being worth to you?!”